The 2016 Kids Que sponsored by Academy Sports+Outdoors still has room for a few more competitions, however the deadline is fast approaching. The original deadline of September 10 was extended a week to September 17. Your child’s entry must be postmarked by September 17 or HAND DELIVERED on Monday, September 19 to 257 South Saint Andrews St. in Downtown Dothan. This is so we can get your child the necessary information and tickets they will need to compete on Saturday September 24 at PorktoberQue. If you have any questions or even want to pay with a credit card and register them over the phone call 334-699-1475
The Tuffy Automotive “High Steaks” Cooking Challenge will be held Friday September 23 in conjunction with PorktoberQue. Contestants will turn in one whole steak, garnished and presented as fancy as they like, and also a minimum of 5 bite-sized portions of the steak for the judges to taste. The whole entry will be scored on appearance (1/3rd of the score) and photographed, as the event is an elite qualifier for the 2016 World Food Championships Steak competition.
Steaks may be cooked in any fashion, and any cut of meat is allowed to be used. Steaks must be cooked on site, and contestants will be given a spot (if they do not already have a site from entering the barbecue cook off). Entry fee is $25 and the winner received a paid-for GOLDEN TICKET ($300 value) to compete in the World Food Championships, as well as a $250 hotel gift card (most likely Marriott or Hilton, TBD) so they can stay in Orange Beach to compete at the finals of the World Food Championships in November.
To have an entry form mailed to you, call 334-699-1475 or click the form below to print it at home.
Thanks to everyone who signed up for the Kids Que. We are now out of spaces and are at a full field for the competition. Good luck to all the kids who are participating— you have been mailed a copy of the rules, instructions and tickets. Your space number will be marked on the ground in orange paint, so look for it when you arrive! Thanks to Academy Sports+Outdoors for sponsoring this event, and thanks to Fatbacks for providing the steaks to the kids for grilling.